Chlorella Market Competitive Landscape, Latest Innovations and Research

The global chlorella market share is expected to grow at a higher growth rate supported by high nutritional value obtained from the product. Application of chlorella is also gaining popularity as a potential ingredient in animal feed and is further projected to increase the sale of the product. Technological strides are resulting in improved product quality, which is also adding fuel to the growth of this market.

All these factors will contribute to the estimated CAGR of 5.4% of Chlorella Market Growth during the forecast period 2017-2023.

Rising sale of chlorella is driven majorly by its nutritional value and its wide applications in various industries. Chlorella is rich in fiber content and is consumed based on its property to detoxify the body. It also lowers the body’s cholesterol and supports the healthy heart functioning. Rising health consciousness and increasing healthy food consumption trends among the consumers’ is supporting the sale of chlorella on a global level. Based on nutraceutical properties and high protein content, chlorella is widely used in the production of protein supplements. The production and the consumption of chlorella is high in Asia Pacific region and is projected to increase at a growth rate in various countries of North America and Europe over the given forecast period.

Downstream Analysis

Based on origin, conventional chlorella dominates the market based on ease of production. However, high consumer-based demand for chemical-free food ingredients and products will affect the sale of organic chlorella positively. Furthermore, based on the form, powder form dominates the market owing to high shelf life and convenience usage of the product as a food ingredient.

Additionally, application of chlorella in food and beverages will hold a significant share in the global market. Also, high demand for nutritional pet feed is projected to increase the application of chlorella as an animal feed.

Competitive Analysis

The major key players in the chlorella market are

• Tianjin Norland Biotech Co., Ltd. (China)
• Fuqing King Dnarmsa Spirulina Co., Ltd. (China)
• Sun Chlorella Corp (Japan)
• FEMICO (Taiwan)
• Yaeyama Chlorella (Japan)
• Kingherbs, Inc. (U.S.)
• Vedan Enterprise Corp. (Taiwan)

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Chlorella manufacturers across various regions are following the strategy of product innovations and increased focus on R & D to penetrate the global market and to meet the growing demand for the product. Enhancement in the product quality will further attract the consumers to choose chlorella over the close substitutes, thereby increasing its market share. In Asia Pacific, China dominates chlorella market and exports the product to various other countries, which include the U.S., Germany, the Netherlands, Iran, and others.

Regional Analysis

The global chlorella market is segmented into North America, Europe, Asia Pacific, and rest of the world (RoW). Asia Pacific holds a major market share followed by North America. High demand for chlorella owing increasing health awareness and healthy food consumption trends from the developed countries of these regions is contributing to the growth of the chlorella market. China, Japan, the U.S., Thailand, and Australia are the major importers of chlorella. Developed trading channels and high demand for healthy food are also driving the growth of the market in these countries.

Mayonnaise Market with Latest Growth, Development Trends and Forecast Report To 2024

Global Mayonnaise Market is usually made from Oil, Egg Yolks, Vinegar and Seasonings. However, from the last few years, mayonnaise is made from eggless ingredients since it is preferred by vegan and allergic to egg population. Egg-free mayonnaise contains soy or pea protein instead of lecithin in egg yolk. Rising demand for mayonnaise due to fast food and ready to eat foods is driving the growth of the mayonnaise from last few years across the globe. Application of mayonnaise for salad dressing and processed food is increasing at a significant rate, especially, in developed countries.

Egg-free alternatives are also available for vegans and those allergic to eggs, which has increased the consumption of mayonnaise in the global market. Improving distribution network of mayonnaise manufacturers is influencing the sales of mayonnaise across the globe. However, intense competition among the key players may hamper the new entrants in the market. Nevertheless, all these factors are projected to contribute to the estimated CAGR of 4.6% of mayonnaise market during the forecast period 2017-2024.

Key Players

Some of the key players profiled in the Global Mayonnaise Market are Delicacy Foods (Cyprus), Unilever (U.K.), Marina Foods, Inc. (U.S.), ADM Antwerp (Belgium), Solo Foods (South Africa), Paradise Food Ltd (U.K.) and AR Brands (South Africa)

Industry Segments

Mayonnaise market is segmented based on raw material such as egg, eggless, and others. Mayonnaise made from eggs is dominating the market whereas, mayonnaise made from eggless raw material is expected to grow at a substantial rate.

Based on specialty food type, the mayonnaise market is segmented into gluten-free, kosher, organic, vegan, GMO- free, and others. Growing inclination of consumers towards plant-based products is boosting the demand for organic mayonnaise segment.

Based on the packaging, mayonnaise market is segmented into bottles, sachets, jar, and others. Among all, bottles packaging is dominating the market, whereas sachets are expected to grow at a higher rate in the coming years.

Based on distribution channel, mayonnaise market is segmented into store based and non-store based. Store based distribution channel is dominating the market based on one stop shopping experience.

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Regional Analysis

Global Mayonnaise Market is segmented into Europe, North America, Asia Pacific and rest of the world (RoW). Europe held the major market share followed by North America owing to increasing application of mayonnaise for salad dressing and for ready to eat foods. The inclination of consumers towards fast foods have helped mayonnaise gain popularity in North America. Changing lifestyle and consumption pattern in developing countries like India and China are boosting the mayonnaise market at a substantial rate in Asia Pacific. Moreover, increasing use of mayonnaise in different cuisines is growing the mayonnaise market in rest of the world.

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Cold Brew Coffee Market Global Industry Analysis, Trends & Opportunities (2024)

Global Cold Brew Coffee Market is estimated to be valued at USD 507.93 Million by 2025, expanding at a CAGR of 14.10% during the forecast period. Cold brew coffee is a coffee variant which is brewed with room temperature or cold water for 12 to 24 hours. This coffee variant offers a milder flavor than regular roasted coffee due to the addition of cold water. Presently, market players are increasing their product portfolio by launching ready-to-drink (RTD) cold brew coffee and infusing it with nitrogen to provide smooth, low acidic, and unique silky mouthfeel.

North America constituted for a dominant share of the Cold Brew Coffee Market in 2018. The regional market is anticipated to exhibit the highest CAGR during the review period. Increasing consumption of RTD beverages and the launch of innovative flavors are expected to surge the growth of the market in North America. Europe is expected to be an attractive regional market for the manufacturers of cold brew coffee owing to the increasing demand for different flavors and packaging options. Moreover, the introduction of carbonated cold brew coffee and the high consumption of coffee in Spain, Italy, and France are expected to further boost the market growth in the region during the forecast period.

The global cold brew coffee market has been segmented based on type, category, distribution channel, and region.

By type, the market has been divided into arabica, Robusta, and others.

In terms of category, the global cold brew coffee market has been bifurcated into traditional and decaf.

Based on distribution channel, the global cold brew coffee market has been classified as store-based and non-store-based.

Key Findings of the Study:

• The Global Cold Brew Coffee Market is expected to register a growth rate of 10% from 2019 to 2025. The surge in demand for on-the-go beverages is projected to propel the growth of the global cold brew coffee market.
• The arabica segment is estimated to retain its prominent share by 2025. It is anticipated to register a growth rate of 14.89% during the forecast period.
• Based on category, the traditional segment is expected to hold a dominant share of the market by 2025, expanding at a growth rate of 13.36%.

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Market Research Future recognizes 1degreeC Pte. Ltd (Singapore), Venice Cold Brew, LLC (US), Julius Meinl Industrieholding GmbH (Austria), ZoZozial Coffee Roasters ApS (Denmark), Grady's Cold Brew (US), Station Cold Brew Company (Canada), Starbucks Corporation (US), Sandows London Limited (UK), Red Thread Coffee Co. (US), Wandering Bear Coffee (US), Nestlé S.A. (Switzerland), Califia Farms LP (US), JAB Holding Company (Luxembourg), Lucky Jack, LLC (US), High Brew Coffee (US), La Colombe Torrefaction, Inc. (US), Groundwork Coffee Company Inc. (US), KonaRed Corp (US), Slingshot Coffee Co. (US), and Seaworth Coffee Co. (US) as the key players in the global cold brew coffee market.

Geographically, the global cold brew coffee market has been categorized as North America, Europe, Asia-Pacific, and the rest of the world. As per MRFR analysis, North America dominated the market, accounting for the largest share in 2018. It is expected to register the highest CAGR of 16.62% during the forecast period. Europe accounted for the second-largest market share in 2018.

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Cider Market Global Insights and Research 2020

Globally, there is huge demand for alcoholic drinks, due to increasing trends of pubbing from the younger population has increased the consumption of ciders. Apple and pear ciders are the best sellers among all the fruit ciders, nevertheless consumers are now open to taste various fruit flavors & different combination. Apple cider will dominate the market; however, pear ciders will be highest growing segment during the forecasted period. Furthermore, sparkling ciders has shown huge potential in the market, followed by sweet ciders as ciders contains antioxidants, phytochemicals such as flavonoids, phenolic and carotenoids, these healthy doses of nutrients from cider is one of the key driving factors from this market.

Cider Market is estimated to grow at the CAGR of 3.5%. Growing popularity of alcoholic drinks, increasing number of pubs & bars across the globe are the key drivers of this market.

However, increase in urbanization and globalization has increased the popularity of cider. Furthermore, women population prefer ciders, as ciders are sweeter and fruity in taste, this refreshing taste of cider is anticipated to drive the market during the forecasted period. Apple cider is made from the juice that is extracted from the pulp of pureed apples and further fermented. Additionally, apple cider vinegar is made from apple cider, which is used as a cure for some health conditions. The consumers in these mature markets are seeking for beer alternative which represents huge opportunity for cider drink. This huge application of cider in various sector, is estimated to drive the market during the forecasted period.

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Major Key Players

The key players profiled in the Cider Market are as

• Stella Artois (Belgium),
• Bulmer (Scotland),
• Stella Artois (Belgium),
• Pimm (England),
• Carling (England),
• Rekorderlig (Sweden)
• Kopparberg (Sweden)

This report includes a study of strategies such as mergers and acquisitions, product launches by the major Cider market players. It further includes product portfolios, developments of leading major players which includes

Key Findings

Europe dominates the Cider market followed by North America

Europe occupies highest average consumption of Cider market share during the period 2011-2015

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Regional Analysis

Cider Market is segmented into North America, Asia Pacific, Europe and rest of the world (ROW). Among these APAC region will highest growing market, but as cider is largely consumed in European countries, Europe will dominate the market. U.S., Canada, Australia and Japan are the major importers of cider in the world. Emerging markets like India and China have been considered as potential markets for cider due to growing demand for alcoholic drinks in recent years.

Segments:

Cider market has been segmented based on lime, source apple, pear, cranberry, mixed fruit and others

Cider has been segmented basis of by type Sparkling Cider, Sweet Cider, Dry Cider, Still Cider and others

Children’s Cosmetics Market Revenue and Gross Margin, Forecasts to 2024

Global Children’s Cosmetics Market is projected to exhibit a significant CAGR of 8.66% from 2019 to 2024 to reach a market value of USD 23.57 Billion by the end of 2024. The growing demand for different types of children’s cosmetics among customers is offering lucrative business opportunities to market players, thereby encouraging innovative product launches.

The global children’s cosmetics market has been segmented based on category, product type, distribution channel, and region.

Based on category, the global children’s cosmetics market has been segmented into organic and conventional.

Based on product type, the global children’s cosmetics market has been segmented into face products, eye products, and lip products.

Additionally, the lip products segment is expected to register the highest CAGR during the assessment period. There are several lip products are available in the market, including lipsticks, lip balms, and lip gloss. Market players are offering numerous colors and innovative packaging in lip products, which helps them to easily attract the attention of children.

Based on distribution channel, the global children’s cosmetics market has been bifurcated into store-based and non-store-based.

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There are a variety of cosmetics available for children offered by various players in the global market. The demand for children’s cosmetics is primarily determined by the appearance and quality of the products. The popularity of organic cosmetics is increasing among customers due to the growing awareness about the effects of chemical products on the skin; due to this, most of the market players are providing chemical-free cosmetics or cosmetics with natural ingredients.

The global children’s cosmetics market has been segmented, by region, into North America, Europe, Asia-Pacific, and the rest of the world.

The European children’s cosmetics market is expected to dominate during the forecast period due to presence of major cosmetics manufacturers and the high spending power of customers in the region. Furthermore, the presence of many retail stores as compared to other parts of the world is further boosting the regional market growth.

The children’s cosmetics market in North America is projected to grow at the fastest rate from 2019 to 2024. The increasing awareness of people regarding organic cosmetics in the region is expected to make the children’s cosmetics industry a lucrative market during the forecast period.

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Key Players

Some of the key players in the global children’s cosmetics market are Shiseido Company Limited (Japan), Pigeon Corp (US), L'Oréal S.A. (France), Johnson & Johnson Inc (Canada), Sebapharma (India), Zero to Seven Inc. (South Korea), Baby Magic (US), Shenzhen Zhichun Biotechnology Co., Ltd. (China), Foshan Akia Cosmetics Co., Ltd. (China), Candy Color Cosmetics (China), Miss Nella (Australia), Children Love Health (Australia), Korea lies (China), Disney Princess (China), and Townley Girl (Australia).