Bought at Pepperfry.in
2 pcs available
Asking price:2,000Rs/pcs
Bought in Paris BHV
Usage:1 year
Manual available
Asking price:30,000Rs
Bought @Amazon.in
Usage:10 months
Box and manual available
Asking Price:1000Rs-
■ Minced meat croquette/メンチカツ
pork belly 300g (chopped)
Onion 150g
Salt,pepper
-------------------
Chicken soup 3 tbsp(Mix 1/2 tsp of weipa and 3 tbsp of hot water )
White wine 1 tbsp
Egg 1pcs
-------------------
Egg 3pcs
Flour 9 tbsp
Bread Crumb Some
1. Cut onion in 0.7-0.8cm each.not too small.
2. Mix 3 pcs of eggs. Add flour and mix until all the lumps are gone.
3. Mix Meat,salt,pepper and very well.Add onion.
4. Divide in 9 pcs. Put <2> and then bread clumb.
5. Deep fry in 170-180°.Serve with Japanese mustard, lemon and sauce.
■Candid sweet potato/大学芋
Sweat potato 0.5kg
Sugar 5tbsp
Mirin 5tbsp
Soy sauce 2.5 tbsp
Sesame 1 tsp
1. Cut sweet potato in large chunks.Put them in microwave for 2min to dry.
2. Deep fry in 170° until golden brown.
3. Put Sugar,mirin,soy sauce with medium fire.Boil until thick.
4.Mix potato and syrup quickly.
Sweat potato 0.5kg
Sugar 5tbsp
Mirin 5tbsp
Soy sauce 2.5 tbsp
Sesame 1 tsp
1. Cut sweet potato in large chunks.Put them in microwave for 2min to dry.
2. Deep fry in 170° until golden brown.
3. Put Sugar,mirin,soy sauce with medium fire.Boil until thick.
4.Mix potato and syrup quickly.