Cabbage 1kg
Minced meat 400g
Onion 200g
Carrot 100g
Bread clam(Panko) 4 tbsp
Egg 1pcs
Salt 1 tsp
Ketchap 1 tbsp
Blackpepper little
Butter 40g
1. Heat butter. Add chopped onion,chopped carrot and fry with weak fire.Cool down.
2. Take out leaf of cabbage one by one.Boil and put water with icecube.
3. Mix minced meat,Panko,egg and salt well .Add (1) and ketchup,pepper.Divide 8.
4. Wrap meat with 2pcs of cabbage.
5. Place (4) in pot.Add 600ml of water with strong fire.After boiling,cover with lid and stew with weak fire for 1 hrs.Until juce reduce in half.
Minced meat 400g
Onion 200g
Carrot 100g
Bread clam(Panko) 4 tbsp
Egg 1pcs
Salt 1 tsp
Ketchap 1 tbsp
Blackpepper little
Butter 40g
1. Heat butter. Add chopped onion,chopped carrot and fry with weak fire.Cool down.
2. Take out leaf of cabbage one by one.Boil and put water with icecube.
3. Mix minced meat,Panko,egg and salt well .Add (1) and ketchup,pepper.Divide 8.
4. Wrap meat with 2pcs of cabbage.
5. Place (4) in pot.Add 600ml of water with strong fire.After boiling,cover with lid and stew with weak fire for 1 hrs.Until juce reduce in half.