下面为大家整理一篇优秀的essay代写范文 -- Investigate high school students' breakfast behavior，文章讲述我总是以激动和抱负的心态来描绘这个场景，有一天我可以充分发挥自己作为优秀营养师的才能来面对严峻的时代-这不是短暂的公共卫生危机，不会很快消失经济衰退。实际上，自1990年代以来，健康危机的发生频率逐渐上升，大多数国家还没有准备好应对从食物到思想的一系列威胁。以肥胖为例。肥胖的迅速蔓延类似于传染病的蔓延，而传染病已成为营养研究的热门话题。我学得越深，我就越想制定合理的营养计划。确实，到目前为止，我一直在这样做。
Investigate high school students' breakfast behavior
Describe your leadership, work experience, service experience, or other significant involvement with racial, ethnic, socio-economic, or educational communities that have traditionally been underrepresented in higher education, and how these experiences would promote a diversity of views, experiences, and ideas in the pursuit of research, scholarship, and creative excellence.
I always picture this scene in mind with excitement and aspiration, that one day I could give full play to my talents as an excellent nutritionist in facing of the austere times--public health crisis that is not ephemeral and will not vanish too soon in one recession. Actually, since 1990s, the frequency of health crisis rose gradually and most countries have not been ready for dealing with such set of threats from food to minds. Take obesity for example. The rapid spread of obesity is analogous to the spread of an infectious disease, which has already become the hot topic in nutrition research. The deeper I’ve learned, the stronger my desire is to make reasonable nutrition plans. Indeed, I’ve being doing it so far.
In order to investigate the high school students’ breakfast behaviors, I planed and organized a survey team with 3 classmates. Through brainstorms, a bunch of ideas were gotten there and we ranked them in a meaningful order so as to select the best execution mode. Then as the group leader, I began to make a detail plan and assign tasks to each member. When met some problems, we discussed together and learn from each other. I even provided some incentives for them. Finally we achieved gratifying results and found that only 65% of high school students kept this habit, but the nutrition quality of the foods consumed in breakfast was poor and the mail foods were cooked starches, such as breads, crackers, pastas, pretzels and potato chip, which is the main reason for causing malnutrition because they were lack of protein, some micro elements deficiencies and too much intake of fat to increase the risk of disease and death. I summarized the findings in my paper and published in China Academic Periodical. It was my first time that I had joint an academic research to connect with the basic research methods of nutrition and my raw passion was greatly stimulated. I would like to devote myself to improving people’s health standard and life quality. Through this activity, my leadership and communication and cooperation skills were improved. I deeply knew nutrition research is not a person can complete, solidarity and cooperation is very important, which was verified again in my internship in China CDC, National center for Chronic and Non-communicable Disease control and Prevention, where I mainly learned the related knowledge of hypertension, diabetes and obesity, including ways of control and prevention and corresponding strategy and measures so as to study the risk factors of Chinese people’s chronic diseases and its social harmfulness, which not only broadened my horizons, deepened my understanding and expanded my boundaries in learning nutrition, but also cultivated my capabilities in searching literature review, collecting related materials, analyzing data as well as fetching information.
Leadership and learning process are indispensable to each other. I sincerely hope that you can give a chance to study in your program which will give me more chance to practice my leadership both in activities and internships.
51due留学教育原创版权郑重声明：原创优秀代写范文源自编辑创作，未经官方许可，网站谢绝转载。对于侵权行为，未经同意的情况下，51Due有权追究法律责任。主要业务有essay代写、assignment代写、paper代写、作业代写服务。
51due为留学生提供最好的作业代写服务，亲们可以进入主页了解和获取更多代写范文提供作业代写服务，详情可以咨询我们的客服QQ：800020041。
Investigate high school students' breakfast behavior
Describe your leadership, work experience, service experience, or other significant involvement with racial, ethnic, socio-economic, or educational communities that have traditionally been underrepresented in higher education, and how these experiences would promote a diversity of views, experiences, and ideas in the pursuit of research, scholarship, and creative excellence.
I always picture this scene in mind with excitement and aspiration, that one day I could give full play to my talents as an excellent nutritionist in facing of the austere times--public health crisis that is not ephemeral and will not vanish too soon in one recession. Actually, since 1990s, the frequency of health crisis rose gradually and most countries have not been ready for dealing with such set of threats from food to minds. Take obesity for example. The rapid spread of obesity is analogous to the spread of an infectious disease, which has already become the hot topic in nutrition research. The deeper I’ve learned, the stronger my desire is to make reasonable nutrition plans. Indeed, I’ve being doing it so far.
In order to investigate the high school students’ breakfast behaviors, I planed and organized a survey team with 3 classmates. Through brainstorms, a bunch of ideas were gotten there and we ranked them in a meaningful order so as to select the best execution mode. Then as the group leader, I began to make a detail plan and assign tasks to each member. When met some problems, we discussed together and learn from each other. I even provided some incentives for them. Finally we achieved gratifying results and found that only 65% of high school students kept this habit, but the nutrition quality of the foods consumed in breakfast was poor and the mail foods were cooked starches, such as breads, crackers, pastas, pretzels and potato chip, which is the main reason for causing malnutrition because they were lack of protein, some micro elements deficiencies and too much intake of fat to increase the risk of disease and death. I summarized the findings in my paper and published in China Academic Periodical. It was my first time that I had joint an academic research to connect with the basic research methods of nutrition and my raw passion was greatly stimulated. I would like to devote myself to improving people’s health standard and life quality. Through this activity, my leadership and communication and cooperation skills were improved. I deeply knew nutrition research is not a person can complete, solidarity and cooperation is very important, which was verified again in my internship in China CDC, National center for Chronic and Non-communicable Disease control and Prevention, where I mainly learned the related knowledge of hypertension, diabetes and obesity, including ways of control and prevention and corresponding strategy and measures so as to study the risk factors of Chinese people’s chronic diseases and its social harmfulness, which not only broadened my horizons, deepened my understanding and expanded my boundaries in learning nutrition, but also cultivated my capabilities in searching literature review, collecting related materials, analyzing data as well as fetching information.
Leadership and learning process are indispensable to each other. I sincerely hope that you can give a chance to study in your program which will give me more chance to practice my leadership both in activities and internships.
51due留学教育原创版权郑重声明：原创优秀代写范文源自编辑创作，未经官方许可，网站谢绝转载。对于侵权行为，未经同意的情况下，51Due有权追究法律责任。主要业务有essay代写、assignment代写、paper代写、作业代写服务。
51due为留学生提供最好的作业代写服务，亲们可以进入主页了解和获取更多代写范文提供作业代写服务，详情可以咨询我们的客服QQ：800020041。
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