Hello, there 
As I told you before, I had a pot luck party
last Saturday! 
The course of
the intermediate class at wine 
seminar will end at the end of this month, and we, the classmates decided to have farewell parties 
(as we have two main instructors). 
The first one was held on September 20th at my house
for the instructor from Kyoto. 
Since it was held at my house,
we decided to have it as a 'Pot-Luck party'.
Do you know what pot-luck party is? Everone brings thier favorite food 
or drinks 
to the house where the party is held. 
Some of my classmate brought their favirite wine,
they were so, 
super-extraordinary
splended wine. Some went to the supermarket
near my house and get two bottles of great spakling wines, 
one from California, USA, and the other from France. 
Do you know the only sparkling wine produced in Champange area can be called 'Champange'?
We had several marvelous wine with lots of great, delicious food, some are cooked here at my house
quickly and wondefully... 
You know, wine-lovers are often good cooks.
We found out that our instructor was not only a good instructor, but a good cook.
I really hope I can have a party like this soon.
Oh, I love parties
and I love wines 
This, such a profound, wonderful and delicious world
実は、英検の面接のためにも
スラスラ英語が読めるように！！
って事で、桜JJ姫さんの英語の記事を
毎回声に出して読んでます～っ(*゜ー゜)
いや～、いい考えだと思います
では、英検目指しているあやのちゃんのために、今度、「東方神起で覚える英語」のコーナーを、オープンしましょう
歌詞の中の英語や、ユチョンが言いそうな甘～い
ので、しっかり覚えてや～
I'm curious about bio wine.
Bio wine is often mentioned like, "difficult to taste especially when it is just opened".
3 days has passed since we had a wonderful party.
If that" Savennieres Les Veaux Clos" still remain at your place, I want to know how does that wine changed.
Please let us know about the difference in that.