ROLL YOUR OWN blague a tabac

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I meet a worker who spends his weekends and holidays on the water of river and sea. He raws a canoe and sails his yatcht where he often sleep at night. He has been rolling cigar for fifteen years.

(@東京駅、Tokyo station, Marunouchi, Chiyoda ward)

タバコ巻き Il roule a cigarette.

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The seaman rolls his cigarette. His grandfather teached him how to roll it. He tells me so with a happy smile.

(@東京駅、Tokyo station, Marunouchi, Chiyoda ward)

ホーム下の冷蔵庫 refrefrigerateur

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Workers carry the case of can of soft drink into the big refrigerator.
This soft drink is going to put into the vending machines on the platforms.
Why do they refrigerate them which could be refrigerated in the vending machine for a short time. I ask the reason to them. Their answer is this:
If the cans as warm as normal temperature, they would need at least half an hour to be refrigerated. There is more than a hundred machine. The　total loss of selling time of the machine is over more than fifty hours, alomost two full days. The loss of money would be great. So they must refrigerate the cans which could be sold as soon as they would set in the machine.

I forget to ask how much one vending machine can sell the cans of softdrinks in a day.

(@東京駅、Tokyo station, Marunouchi, Chiyoda ward)

ＪＲ東海社食カツ丼 bol de cotelette de porc

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The price of the pork cutlet rice bawl is very reasonable.
The taste is not so bad.
I have never seen a woman worker or shinkansen attendant at this Japanese Railroad Company worker's restaurant.

(@東京駅、Tokyo station, Marunouchi, Chiyoda ward)

鶏唐揚麻婆丼 bol de mabo et riz cuit

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This the first time in my life to have a dish of rice with fried chikens with mabo tofu sauce. The volume is big. The taste is great. The price is very reasonable.

(@8 1/2 阿佐谷北２丁目、 Asagayakita, suginami ward)

レバー生姜炒め foie saute

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They say they use a liver which could be had as sashimi for the dish of stir-fried liver with ginger.
I drink a glass of Guiness with this dish.
When I drink it all, there rests only meat juice and the cabage which I put on the rice to eat it. The taste of rice is very good.

(@8 1/2 阿佐谷北２丁目、 Asagayakita, suginami ward)

リスクを冒せ risquer

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There is no risk about this sandwitch lunch.
There is a little risk in reading this book before the qualifying examination.

(@佐竹商店街、台東区、Taito ward)

板壁のブドウ vin sur le mur

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It's a very small chance to find a wooden wall in Tokyo now.
It's very rare to find a wooden wall with bunches of grapes.

(@東上野、台東区、Higasiueno, Taito ward)