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The soupe of this Lahmen is the best one at Tokyo. A customer advises the cook to add garlic chips into it. The cook thinks his soupe is very good, but he tries it and finds the adivice is not so bad. So he adds this new taste option.
I like the garlic taste, but there are lots of dishes and bowls of garlic taste in the world. I prefer the original taste to the garlic taste.
(@和(Nagomi), 阿佐谷北、Asagayakita, Suginami ward)
The soupe of this Lahmen is the best one at Tokyo. A customer advises the cook to add garlic chips into it. The cook thinks his soupe is very good, but he tries it and finds the adivice is not so bad. So he adds this new taste option.
I like the garlic taste, but there are lots of dishes and bowls of garlic taste in the world. I prefer the original taste to the garlic taste.
(@和(Nagomi), 阿佐谷北、Asagayakita, Suginami ward)
