今日の弁当は豚肉巻き野菜です。牛蒡、人参、ピーマンを豚肉で巻いて甘辛く煮てあります。さらにあまった煮汁で蓮根やブロッコリーやブナシメジを煮ました。
今天的便當是豬肉卷蔬菜。 牛蒡、胡蘿蔔和青椒用豬肉捲起來，煮得甜而辣。 此外，我煮了蓮花根，花椰菜和布納西梅吉與湯。
Today's box lunches are pork book vegetables. Burdock, carrot and green pepper have been wound by pork and it has been boiled bittersweetly. More lotus root, broccoli and beech shimeji mushroom were boiled by excess broth.