かしわもちの季節がやってきた！
The Kashiwamochi season has come!
こどもの日が近づくと、かしわもちが食べたくなります。
この世の子どもたち全員が健やかに成長し、しあわせでありますように、と願って。
Kashiwamochi is a rice cake with sweet beans paste inside and rapped leaf of Kashiwa tree.(Kashiwa is an oak tree)
It is the custom to eat Kashiwamochi on May 5th, Children's day.
We hope every child will grow up well and be happy.
うちの近所には和菓子屋が二軒あります。
３種類のかしわもち、こしあん、つぶしあん、みそあん、を売ってます。
全部どれも好きです。
There are two japanese sweet shops near my house.
They have three kinds of Kashiwamochi, Koshi-an(fine sweet beans paste), Tsubushi-an(crush sweet beans paste), and Miso-an(flavor of beans paste salty).
I like every one of them.
ピンクがみそあん、緑がつぶしあんです。
The pink one is miso-an(flavor of beans paste salty), the green one is tsubushi-an(crush sweet beans paste).
