先日、私たちのちょい飲みは、午後1時から午後3時半まで三田吟詠会・天洲流吟詠会第2回理事会(執行部会含む)を開催したあと、おでんや「たけし」でサントリーモルツ生ビールを飲みながら、美味しいちくわぶ、大根、お刺身などをいただいています
もちろん、喫煙所完備のお店でした。慶応仲通りを長く徘徊していますが、3年目のお店なので、私は初めて入りました
The otherday, we had a little drink after the second board meeting (including the executive committee meeting) of the Mita Gin'ei-kai and Tenshu-ryu Gin'ei-kai from 1:00 pm to 3:30 pm. We had delicious chikuwabu, daikon, sashimi, etc. while drinking Suntory Malts draft beer at the oden restaurant "Takeshi". Of course, the restaurant had a smoking area. I've been wandering around Keio Nakadori for a long time, but this is my first time in the restaurant, which has been open for three years.