今回は45分並んで、ウニ（400円）が売り切れ前に間に合いました
マグロ、カツオ、アジちきも美味しく、お酒はサッポロ瓶ビール（大）を飲みました
ランチ昼飲みの場所は、桜木町「はなみち」さんです。新鮮、美味しい。明日の活力なのです
This time I waited in line for 45 minutes and made it in time to get the sea urchin (400 yen) before it sold out.
The tuna, bonito, and horse mackerel were delicious, and I had a large bottle of Sapporo beer.
The place for lunch and drinks was "Hanamichi" in Sakuragicho. Fresh and delicious. It's the energy for tomorrow.
おすすめブログ
@goo_blog
