３月１８日（木）
大好物のブイヤベース。ミセスマスダは、十分とは言えないが近くの店で
手に入る材料だけで工夫してして作ったようだ。ガーリックブレッドとサラダ。
そして食した後のスープでのリゾットはまた格別。
Our favorite dish is the bouillabaisse. Mrs. Masuda made bouillabaisse only with the foodstuffs which were available in a neighborhood. The garlic bread and the salad were good, too.
Also she cooked the risotto with the soup of bouillabaisse.
Also she cooked the risotto with the soup of bouillabaisse.